Ambur Biryani Recipe is a famous & special type of Biryani of South India which emerged during the Nawab of Arcot’s.its variety of Ambur star biryani.Ambur is a small town in vellore district of Tamilnadu its very popular for the star biryani.Ambur biryani outlet in many South indian cities like Ambur,Bangalore,Coimbatore,Hosur more cities
Ambur Biryani is the secret recipe for you, try it out & delight your family and party with yet another interesting biryani.
Biryani is different methods of preparing most famous of south Indian biryani recipes types the most popular of Bombay style,thalapakattu biryani from Dindigul region, Hyderabadi style
Donne Biryani(Karnataka style),
What’s special about this Ambur biryani: is that is cooked on wood fires and a special variety of short and thin rice variety called country chicken ‘we have replaced the rice with its closest
seeraga samba rice (jeera samba rice) is used. it is source from west Bengal.
Here is the secret recipe for you, try it out & delight your family and friends or party functions with yet another interesting biryani.
This one of like dum biryani & I enjoyed cooking it.
Happy cooking !
Note: In this stage, rice grains are firm and separated. Ambur biryani is made it Jeera samba rice only. So please try to use jeera samba rice or basmati rice.
Preparation for Ambur Biryani:
How to Cook Rice:
How to make the dum Biryani:
Note: In this stage, rice grains are firm and separated.
Ambur biryani is made it Jeera samba rice only. So please try to use jeera samba rice or basmati rice.