Scrambled eggs to make only eggs are necessary, eggs need 3 to 4 , but salt are often used other ingredients such as milk are water and butter or cream or in some case creme franchise or cheese may be added.
the eggs are cracked into small bowl with salt and the mixture is stirred or whisked otherwise we can use alternatively the eggs are cracked directly into hot pan or skillet both white and yolks.stirred together as they cook.if you need little spices add little pepper.
Scrambled eggs are so many rules to follow to make perfect eggs. it like eating fluffy or creamy its perfect delicious scrambled eggs
Scrambled eggs cook the eggs on low heat and get perfect scrambled eggs every time.avoid to cook high heat eggs in cast of iron skillet can turn a color changes is the result of chemical reaction between pan and sulfur in egg whites.
Don’t over cook the heat need maintain in the pan will continue to cook and firm up the scrambled eggs after pan is removed from heat.